Search Results - "food"

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  1. 1601
    ALLERGEN MANAGEMENT IN THE FOOD INDUSTRY

    ALLERGEN MANAGEMENT IN THE FOOD INDUSTRY

    Published 2010
    Subjects: “…Food Labeling…”
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  2. 1602
    Handbook of food safety engineering

    Handbook of food safety engineering

    Published 2011
    Subjects: “…Food Safety measures…”
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    Unknown

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  3. 1603
    Factors affecting life and death of microorganisms

    Factors affecting life and death of microorganisms

    Published 1980
    Subjects:
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    Unknown

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  4. 1604
    Chemical changes during food processing

    Chemical changes during food processing

    Published 1990
    Subjects: “…Food Quality…”
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    Unknown

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  5. 1605
    HACCP a practical approach

    HACCP a practical approach by Mortimore, Sara

    Published 2013
    Subjects: “…Food Bacteriology…”
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    Manuscript

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  6. 1606
    ISLAMIC FOOD RESEARCH CENTRE MALAYSIA & HONG KONG

    ISLAMIC FOOD RESEARCH CENTRE MALAYSIA & HONG KONG

    Published 2016
    Subjects: “…Halal food…”
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    Manuscript Book

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  7. 1607
    ISLAMIC FOOD RESEARCH CENTRE MALAYSIA & HONG KONG

    ISLAMIC FOOD RESEARCH CENTRE MALAYSIA & HONG KONG

    Published 2016
    Subjects: “…Halal food…”
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    Manuscript Book

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  8. 1608
    Handbook of Halal Food Production

    Handbook of Halal Food Production

    Published 2019
    Subjects: “…Food industry and trade Standards…”
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  9. 1609
    A Cook's Tour in search of the perfect meal

    A Cook's Tour in search of the perfect meal by Bourdain, Anthony

    Published 2001
    Subjects: “…Food…”
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    Manuscript Book

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  10. 1610
    The HACCP Food Safety Employee Manual

    The HACCP Food Safety Employee Manual by Paster, Tara

    Published 2012
    Subjects: “…Food handling…”
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    Manuscript Book

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  11. 1611
    SERVSAFE Coursebook

    SERVSAFE Coursebook

    Published 2017
    Subjects: “…Food service Sanitation…”
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  12. 1612
    The ready foods system for health care facilities

    The ready foods system for health care facilities by Pinkert, Michael S

    Published 1973
    Subjects: “…Frozen foods…”
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    Unknown

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  13. 1613
    Genetic modification in the food industry a strategy for food quality improvement

    Genetic modification in the food industry a strategy for food quality improvement

    Published 1998
    Subjects: “…Food Biotechnology…”
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    Unknown

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  14. 1614
    Table of food composition for nutritional sciences from fundamentals to food

    Table of food composition for nutritional sciences from fundamentals to food by McGuire, Michelle

    Published 2007
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    Unknown

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  15. 1615
    Table of food composition for nutritional Sciences from fundamentals to food

    Table of food composition for nutritional Sciences from fundamentals to food by McGuire, Michelle

    Published 2007
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    Unknown

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  16. 1616
    Food safety regulatory compliance catalyst for a lean and sustainable food supply chain

    Food safety regulatory compliance catalyst for a lean and sustainable food supply chain by Blevins, Preston W.

    Published 2013
    Subjects:
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    Unknown

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  17. 1617
    Computer Vision Technology for Food Quality Evaluation

    Computer Vision Technology for Food Quality Evaluation

    Published 2008
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  18. 1618
    Rapid and on-line instrumentation for food quality assurance

    Rapid and on-line instrumentation for food quality assurance

    Published 2003
    Subjects: “…Food Analysis…”
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    Unknown

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  19. 1619
    ServSafe coursebook

    ServSafe coursebook

    Published 2008
    Subjects: “…Food handling…”
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    Unknown

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  20. 1620
    Chemical contaminants and residues in food

    Chemical contaminants and residues in food

    Published 2012
    Subjects: “…Food Contamination analysis…”
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    Book

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