Search Results - "food"

  1. 901

    Food packaging and preservation

    Published 1999
    Subjects: “…Food Packaging Congresses…”
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    Unknown
  2. 902

    Microbiology of fermented foods

    Published 1998
    Subjects: “…Fermented foods Microbiology…”
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    Unknown
  3. 903

    Modern food microbiology by Jay, James M.

    Published 2000
    Subjects: “…Food Microbiology…”
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    Unknown
  4. 904
  5. 905

    Enzymes in food processing

    Published 1995
    Subjects:
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    Unknown
  6. 906

    Natural toxicants in food

    Published 1998
    Subjects: “…Food Toxicology…”
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    Unknown
  7. 907

    Food Analysis by HPLC

    Published 2000
    Subjects: “…Food Analysis…”
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    Book
  8. 908

    Safe handling of foods

    Published 2000
    Subjects: “…Food service Sanitation…”
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    Unknown
  9. 909

    Ultrasound in food processing

    Published 1998
    Subjects: “…Food industry and trade…”
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    Unknown
  10. 910

    FOOD INDUSTRIES MANUAL

    Published 1997
    Subjects: “…Food Industry and trade Handbooks,manuals,etc…”
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    Book
  11. 911

    Food and beverage management by Davis, Bernard

    Published 1998
    Subjects: “…Food service management Management…”
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    Unknown
  12. 912

    Essentials of food microbiology by Garbutt, J. H.

    Published 1997
    Subjects: “…Food Microbiology…”
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    Unknown
  13. 913
  14. 914
  15. 915
  16. 916

    Fundamental food microbiology by Ray, Bibek

    Published 2001
    Subjects: “…Food Microbiology…”
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    Unknown
  17. 917
  18. 918

    Dictionary of food and nutrition by Adrian, Jean

    Published 1988
    Subjects: “…Food…”
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    Unknown
  19. 919

    Food equipment facts a handbook for the foodservice industry by Scriven, Carl

    Published 1989
    Subjects: “…Food service Equipment and supplies…”
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    Unknown
  20. 920

    Food structure and behaviour

    Published 1987
    Subjects: “…Food texture…”
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    Unknown