Search Results - "food"

  1. 21

    Food the chemistry of its components by Coultate, Tom

    Published 2016
    Subjects: “…Food Composition…”
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    Unknown
  2. 22

    Food The Chemistry of its Components by Coultate, Tom

    Published 2016
    Subjects: “…Food Composition…”
    Click Here to View Status and Holdings.
    Manuscript Book
  3. 23

    Food by Christian-Carter, Judith

    Published 1986
    Subjects: “…Food…”
    Click Here to View Status and Holdings.
    Unknown
  4. 24
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  6. 26

    FOODS EXPERIMENTAL PERSPECTIVES by McWilliams, Margaret

    Published 2017
    Subjects: “…Food Composition…”
    Click Here to View Status and Holdings.
    Book
  7. 27

    Food poisoning and food hygiene by Hobbs, Betty C. (Betty Constance)

    Published 1974
    Subjects: “…Food handling…”
    Click Here to View Status and Holdings.
    Unknown
  8. 28

    Food Poisoning And Food Hygiene by Hobbs, Betty C.

    Published 1987
    Subjects: “…Food handling…”
    Click Here to View Status and Holdings.
    Book
  9. 29
  10. 30

    Food poisoning and food hygiene by Hobbs, Betty C. Betty Constance

    Published 1982
    Subjects: “…Food Poisoning…”
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    Unknown
  11. 31

    Food poisoning and food hygiene by Hobbs, Betty C

    Published 1968
    Subjects: “…Food poisoning…”
    Click Here to View Status and Holdings.
    Unknown
  12. 32

    Food poisoning and food hygiene by Hobbs, Betty C.

    Published 1987
    Subjects: “…Food Handling…”
    Click Here to View Status and Holdings.
    Unknown
  13. 33

    Food intolerance and the food industry

    Published 2000
    Subjects: “…Food Hypersensitivity…”
    Click Here to View Status and Holdings.
    Unknown
  14. 34

    Food Safety and Food Quality

    Published 2001
    Subjects: “…Food adulteration and inspection…”
    Click Here to View Status and Holdings.
    Book
  15. 35

    Food, consumers, and the food industry catastrophe or opportunity? by Fuller, Gordon W.

    Published 2001
    Subjects: “…Food industry and trade…”
    Click Here to View Status and Holdings.
    Unknown
  16. 36

    Foods and food production encyclopedia

    Published 1982
    Subjects: “…Food Encyclopedias…”
    Click Here to View Status and Holdings.
    Unknown
  17. 37

    Food science and food biotechnology

    Published 2003
    Subjects: “…Food industry and trade Biotechnology…”
    Click Here to View Status and Holdings.
    Unknown
  18. 38
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  20. 40

    Food intolerance and the food industry

    Published 2000
    Subjects: “…Food Hypersensitivity…”
    Click Here to View Status and Holdings.
    Unknown