Search Results - "food"

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  1. 2141
    Kinetic modeling of reactions in foods

    Kinetic modeling of reactions in foods by Boekel, M. A. J. S. van

    Published 2009
    Subjects: “…Food Analysis…”
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    Unknown

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  2. 2142
    Preharvest and Postharvest Food Safety Contemporary Issues and Future Directions

    Preharvest and Postharvest Food Safety Contemporary Issues and Future Directions

    Published 2004
    Subjects: “…Food Safety measures…”
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    Book

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  3. 2143
    Food additives data book

    Food additives data book

    Published 2003
    Subjects: “…Food additives Handbooks, manuals, etc.…”
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    Unknown

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  4. 2144
    Handbook of food analytical chemistry pigments, colorants, flavors, texture, and bioactive food components

    Handbook of food analytical chemistry pigments, colorants, flavors, texture, and bioactive food components

    Published 2005
    Subjects: “…Food Handbooks, manuals, etc. Analysis…”
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    Unknown

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  5. 2145
    Food and nutrients in disease management

    Food and nutrients in disease management

    Published 2009
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    Unknown

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  6. 2146
    Advances in food and nutrition research

    Advances in food and nutrition research

    Published 2008
    Subjects: “…Food Microbiology…”
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    Unknown

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  7. 2147
    Advances in food and nutrition research

    Advances in food and nutrition research

    Published 2009
    Subjects: “…Food Microbiology…”
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    Unknown

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  8. 2148
    Advances in food and nutrition research

    Advances in food and nutrition research

    Published 2009
    Subjects: “…Food Microbiology…”
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    Unknown

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  9. 2149
    Great bar food at home

    Great bar food at home by Heyhoe, Kate

    Published 2007
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    Unknown

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  10. 2150
    Functional food product development

    Functional food product development

    Published 2010
    Subjects: “…Functional foods…”
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    Unknown

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  11. 2151
    Food processing operations modeling design and analysis

    Food processing operations modeling design and analysis

    Published 2009
    Subjects: “…Food industry and trade Mathematical models…”
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    Unknown

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  12. 2152
    Mathematical Modeling of Food Processing

    Mathematical Modeling of Food Processing

    Published 2010
    Subjects: “…Food industry and trade Mathematical models…”
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    Book

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  13. 2153
    Food contaminants and residue analysis

    Food contaminants and residue analysis

    Published 2008
    Subjects: “…Food Analysis…”
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    Unknown

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  14. 2154
    High pressure processing of foods

    High pressure processing of foods

    Published 2007
    Subjects: “…Food industry and trade…”
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    Unknown

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  15. 2155
    Food labeling compliance review

    Food labeling compliance review by Summers, James L. 1936- (James Lee)

    Published 2007
    Subjects: “…Food Labeling United States…”
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    Unknown

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  16. 2156
    Food and beverage cost control

    Food and beverage cost control by Dopson, Lea R.

    Published 2011
    Subjects: “…Food service Cost control…”
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    Unknown

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  17. 2157
    Nondestructive testing of food quality

    Nondestructive testing of food quality

    Published 2008
    Subjects: “…Food Quality…”
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    Unknown

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  18. 2158
    Wine, food, and tourism marketing

    Wine, food, and tourism marketing

    Published 2003
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    Unknown

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  19. 2159
    Bakery food manufacture and quality water control and effects

    Bakery food manufacture and quality water control and effects by Cauvain, Stanley P.

    Published 2008
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    Unknown

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  20. 2160
    Oils and fats in the food industry

    Oils and fats in the food industry by Gunstone, F. D.

    Published 2008
    Subjects: “…Food industry and trade…”
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    Unknown

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