Search Results - "cookery"

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  1. 1941
    The Basic book of organically grown foods

    The Basic book of organically grown foods

    Published 1973
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    Unknown

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  2. 1942
    Favorite brand name vegetarian cooking

    Favorite brand name vegetarian cooking

    Published 1997
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    Unknown

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  3. 1943
    Synergistic food production management

    Synergistic food production management by Becker, Cheri

    Published 1999
    Subjects: “…Cookery Laboratory manuals…”
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  4. 1944
    Secrets of fat-free Greek cooking

    Secrets of fat-free Greek cooking by Gavalas, Elaine

    Published 1998
    Subjects: “…Cookery, Greek…”
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  5. 1945
    Secrets of fat-free cooking over 150 fat-free & low-fat recipes from breakfast to dinner-appetizers to desserts

    Secrets of fat-free cooking over 150 fat-free & low-fat recipes from breakfast to dinner-appetizers to desserts by Woodruff, Sandra L

    Published 1995
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  6. 1946
    THE HIGH FIBRE COOK BOOK OVER 50 DELICIOUS RECIPES FOR HEALTHY EATING

    THE HIGH FIBRE COOK BOOK OVER 50 DELICIOUS RECIPES FOR HEALTHY EATING by Sheasby, Aanne

    Published 1999
    Subjects: “…Vegetarian Cookery…”
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    Manuscript Book

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  7. 1947
    Fat-free Italian cooking over 160 no-fat or low-fat recipes for tempting, tasty and healthy eating

    Fat-free Italian cooking over 160 no-fat or low-fat recipes for tempting, tasty and healthy eating

    Published 2000
    Subjects: “…Cookery, Italian…”
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  8. 1948
    The Ultimate MUSHROOM BOOK The complete guide to identifying, picking and using mushrooms- a photographic a - z of types and 100 original recipes

    The Ultimate MUSHROOM BOOK The complete guide to identifying, picking and using mushrooms- a photographic a - z of types and 100 original recipes by Jordan, Peter, Wheeler, Steven

    Published 1995
    Subjects: “…Cookery (Mushrooms)…”
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    Book

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  9. 1949
    Food selection and preparation a laboratory manual

    Food selection and preparation a laboratory manual by Conforti, Frank D

    Published 1997
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  10. 1950
    The world encylopedia of cheese

    The world encylopedia of cheese by Harbutt, Juliet

    Published 2002
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  11. 1951
    HIDANGAN HARI RAYA DARI Singapura

    HIDANGAN HARI RAYA DARI Singapura by Aini Salim

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    Book

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  12. 1952
    Encyclopedia of kitchen history

    Encyclopedia of kitchen history by Snodgrass, Mary Ellen

    Published 2004
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  13. 1953
    The complete encyclopedia of cheese a unique reference to the many well-know and laser-known cheeses of the world

    The complete encyclopedia of cheese a unique reference to the many well-know and laser-known cheeses of the world by Callec, Christian

    Published 2002
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  14. 1954
    Power food

    Power food by Marshall,Janette

    Published 2002
    Subjects: “…Cookery Recipes…”
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  15. 1955
    America's best cookbook for kids with diabetes

    America's best cookbook for kids with diabetes by Bartley, Colleen 1953-

    Published 2005
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  16. 1956
    Betty Crocker cookbook for women the complete guide to women's health and wellness at every stage of life

    Betty Crocker cookbook for women the complete guide to women's health and wellness at every stage of life

    Published 2007
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  17. 1957
    Low-fat, no-fat Chinese cooking over 200 delicious Chinese & Far East Asian recipes for tempting, tasty, and helathy eating

    Low-fat, no-fat Chinese cooking over 200 delicious Chinese & Far East Asian recipes for tempting, tasty, and helathy eating

    Published 2005
    Subjects: “…Cookery, Chinese…”
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    Unknown

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  18. 1958
    The appetizer bible

    The appetizer bible

    Published 2006
    Subjects: “…Cookery, American…”
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  19. 1959
    Simple 1-2-3 Cookies & treats

    Simple 1-2-3 Cookies & treats

    Published 2005
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    Unknown

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  20. 1960
    Simple 1-2-3 entertaining

    Simple 1-2-3 entertaining

    Published 2006
    Subjects: “…Quick and easy cookery…”
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