Search Results - "bacteria"
Suggested Topics within your search.
Suggested Topics within your search.
- Bacteria 84
- Microbiology 29
- Anaerobic bacteria 21
- microbiology 18
- Communicable Diseases 17
- Fungi 16
- Viruses 14
- pathogenicity 13
- Bacterial Infections 12
- Bacteriology 12
- Congresses 11
- Sewage sludge digestion 11
- Pathogenic bacteria 10
- genetics 10
- Classification 9
- Food 9
- Lactic acid bacteria 9
- Physiology 9
- physiology 9
- prevention & control 9
- Bacterial diseases of plants 8
- Genetics 8
- Microbiological Techniques 8
- Phytopathogenic bacteria 8
- Analysis 7
- Bacterial genetics 7
- methods 7
- Anti-Bacterial Agents 6
- Food Microbiology 6
- Host-bacteria relationships 6
-
201
FOOD BIOPRESERVATIVES of MICROBIAL ORIGIN
Published 1992Click Here to View Status and Holdings.
Book
-
202
Is it safe to eat? enjoy eating and minimize food risks
Published 2005Table of Contents: “…Food safety through the ages -- Food is just one of life's risks -- Bacteria in food : good or bad? -- Viruses -- Mad cow disease and the elusion prion -- Natural toxins in food -- Agrochemical residues in food -- Gender bending chemicals in food -- Genetically modified food -- Is it safe to eat?…”
Click Here to View Status and Holdings.
Unknown -
203
-
204
Biochemistry and Biotechnology of Fermented Foods
Published 2017Click Here to View Status and Holdings.
Manuscript Book -
205
-
206
-
207
-
208
-
209
SAFETY ANALYSIS OF FOODS OF ANIMAL ORIGIN
Published 2011Click Here to View Status and Holdings.
Book -
210
-
211
-
212
-
213
-
214
-
215
Koneman's color atlas and textbook of diagnostic microbiology
Published 2017Table of Contents: “…Introduction to microbiology : part I : the role of the microbiology laboratory in the diagnosis of infectious diseases : guidelines to practice and management -- Introduction to microbiology : part II : guidelines for the collection, transport, processing, analysis, and reporting of cultures from specific specimen sources -- Laboratory diagnosis by immunologic methods -- Molecular microbiology -- Medical bacteriology : taxonomy, morphology, physiology, and virulence -- The enterobacteriaceae -- The nonfermentative gram-negative bacilli -- Curved gram-negative bacilli and oxidase-positive fermenters : campylobacteraceae and vibrionaceae -- Miscellaneous fastidious gram-negative bacilli -- Legionella -- Neisseria species and moraxella catarrhalis -- Gram-positive cocci -- The gram-positive cocci : part I : staphylococci and Related gram-positive cocci -- The gram-positive cocci : part II : streptococci, enterococci, and the streptococcus-like bacteria-- Aerobic and facultative gram-positive bacilli -- Aerobic actinomycetes -- The anaerobic bacteria -- Antimicrobial susceptibility testing -- Mycoplasmas and ureaplasmas -- Mycobacteria -- Spirochetal infections -- Mycology -- Parasitology -- Diagnosis of infections caused by viruses, chlamydia, rickettsia, and related organisms.…”
Click Here to View Status and Holdings.
Book -
216
-
217
Molecular biology genes to proteins
Published 2012Table of Contents: “…Introduction to molecular biology -- Protein structure -- Protein function -- Nucleic acid structure -- Techniques in molecular biology -- Chromosome structure -- Genetic analysis in molecular biology -- Viruses in molecular biology -- DNA replication in bacteria -- DNA replication in eukaryotes and the archaea -- DNA damage -- DNA repair -- Recombination -- Transposons and other mobile elements -- Bacterial RNA polymerase -- Regulation of bacterial gene transcription -- RNA polymerase II : basal transcription -- RNA polymerase II : regulation -- RNA polymerase II : cotranscriptional and posttranscriptional processes -- RNA polymerases I and III and organellar RNA polymerases -- Regulatory RNAs -- Protein synthesis : the genetic code -- Protein synthesis : the ribosome…”
Click Here to View Status and Holdings.
Unknown -
218
-
219
-
220
