Search Results - "antioxidants"

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  1. 21
    Food oxidants and antioxidants chemical, biological, and functional properties

    Food oxidants and antioxidants chemical, biological, and functional properties

    Published 2014
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  2. 22
    Antioxidants in health and disease

    Antioxidants in health and disease

    Published 2015
    Subjects: “…Antioxidants Health aspects…”
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  3. 23
    Antioxidants in human health and disease

    Antioxidants in human health and disease

    Published 1999
    Subjects: “…Antioxidants therapeutic use…”
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  4. 24
    Processing and impact on antioxidants in beverages

    Processing and impact on antioxidants in beverages by Preedy, Victor R.

    Published 2014
    Subjects: “…Antioxidants…”
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  5. 25
    A STUDY ON ANTIOXIDANT ACTIVITIES OF PALM PUREE EXTRACTS

    A STUDY ON ANTIOXIDANT ACTIVITIES OF PALM PUREE EXTRACTS by Mawardi Hassan

    Published 2009
    Subjects: “…Antioxidants…”
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  6. 26
    A STUDY ON TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES OF SELECTED MANGO SEEDS

    A STUDY ON TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES OF SELECTED MANGO SEEDS by Kamarul Arifin Khalid

    Published 2009
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  7. 27
    COMPARISON STUDY OF ANTIOXIDANT IN COMMERCIAL JUICE DRINKS USING DDPH SCAVENGING ACTIVITY AND TOTAL PHENOLIC COMPOUND (TPC)

    COMPARISON STUDY OF ANTIOXIDANT IN COMMERCIAL JUICE DRINKS USING DDPH SCAVENGING ACTIVITY AND TOTAL PHENOLIC COMPOUND (TPC) by Hasrulnizam Abd Hamid

    Published 2009
    Subjects: “…Antioxidants…”
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  8. 28
    OXIDATIVE STABILITY OF COOKIES INCORPORATED WITH TEA EXTRACT

    OXIDATIVE STABILITY OF COOKIES INCORPORATED WITH TEA EXTRACT by Nurul Azlina Muhamad

    Published 2009
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  9. 29
    DETERMINATION OF TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY IN SEA CUCUMBER BODY WALL

    DETERMINATION OF TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY IN SEA CUCUMBER BODY WALL by Che Norainon Yaacob

    Published 2010
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  10. 30
    TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF ORTHOSIPHON STAMINEUS AND ANDROGRAPHIS PANICULATA

    TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF ORTHOSIPHON STAMINEUS AND ANDROGRAPHIS PANICULATA by Siti Latifah Abdullah

    Published 2010
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  11. 31
    Handbook of antioxidants for food preservation

    Handbook of antioxidants for food preservation

    Published 2015
    Subjects: “…Antioxidants…”
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  12. 32
    DETERMINATION OF ANTIOXIDANTS IN PINEAPPLE WASTE

    DETERMINATION OF ANTIOXIDANTS IN PINEAPPLE WASTE by Anizah Mahmod

    Published 2009
    Subjects: “…Antioxidants…”
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  13. 33
    Antioxidant and antibacterial properties of honey

    Antioxidant and antibacterial properties of honey by Chye, Fook Yee 1967-

    Published 2008
    Subjects: “…Antioxidants…”
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  14. 34
    Cadmium toxicity and the antioxidant system

    Cadmium toxicity and the antioxidant system

    Published 2010
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  15. 35
    Analysis of antioxidant-rich phytochemicals

    Analysis of antioxidant-rich phytochemicals

    Published 2012
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  16. 36
    EXTRACTION OF ANTIOXIDANTS AMOUNT IN COCOA LEAVES

    EXTRACTION OF ANTIOXIDANTS AMOUNT IN COCOA LEAVES by Naemah Tajol Arus

    Published 2009
    Subjects: “…Antioxidants…”
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  17. 37
    DETERMINATION OF CONCENTRATION OF Β-CAROTENE AND ANTIOXIDANT ACTIVITY IN SELECTED TROPICAL EDIBLE PLANTS

    DETERMINATION OF CONCENTRATION OF Β-CAROTENE AND ANTIOXIDANT ACTIVITY IN SELECTED TROPICAL EDIBLE PLANTS by Shahiza Musa

    Published 2003
    Subjects: “…Antioxidants…”
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  18. 38
    Mechanisms of polymer degradation and stabilisation

    Mechanisms of polymer degradation and stabilisation

    Published 1990
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  19. 39
    Lycopene: Food Sources, Potential Role in Human Health and Antioxidant Effects

    Lycopene: Food Sources, Potential Role in Human Health and Antioxidant Effects

    Published 2015
    Subjects: “…Antioxidants…”
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  20. 40
    Quercetin food sources, antioxidant properties and health effects

    Quercetin food sources, antioxidant properties and health effects by Malone, Gregory

    Published 2016
    Subjects: “…Antioxidants Health aspects…”
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