Search Results - "Nutritional"

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  1. 2441
    Methods For The Determination Of Vitamins In Food, Recommended by COST 91

    Methods For The Determination Of Vitamins In Food, Recommended by COST 91

    Published 1985
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  2. 2442
    WALKING FOR FITNESS

    WALKING FOR FITNESS by Seiger, Lon H

    Published 1994
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  3. 2443
    Lactate Threshold Training

    Lactate Threshold Training by Janssen, Peter G. J. M. 1942-

    Published 2001
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  4. 2444
    Textbook of biochemistry with clinical correlations

    Textbook of biochemistry with clinical correlations

    Published 2006
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  5. 2445
    Animal models of diabetes frontiers in research

    Animal models of diabetes frontiers in research

    Published 2007
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  6. 2446
    Health behavior theory, research, and practice

    Health behavior theory, research, and practice

    Published 2015
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  7. 2447
    Shortell and Kaluzny's health care management organization, design, and behavior

    Shortell and Kaluzny's health care management organization, design, and behavior

    Published 2012
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  8. 2448
    Dietary sugars and health

    Dietary sugars and health

    Published 2015
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  9. 2449
    LIFE IS YOUR BEST MEDICINE A Woman's Guide to Health, Healing, and Wholeness at Every Age

    LIFE IS YOUR BEST MEDICINE A Woman's Guide to Health, Healing, and Wholeness at Every Age by Low Dog, Tieraona

    Published 2012
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  10. 2450
    Women's Health A practical guide to all the stages and ages of the female life cycle

    Women's Health A practical guide to all the stages and ages of the female life cycle by McKeith, Gillian

    Published 2010
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  11. 2451
    THE THEORY OF HOSPITALITY AND CATERING

    THE THEORY OF HOSPITALITY AND CATERING by Foskett, David, Paskins, Patricia, Pennington, Andrew

    Published 2016
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  12. 2452
    Foundations of menu planning

    Foundations of menu planning by Traster, Daniel

    Published 2018
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  13. 2453
    Understanding Food Science and Technology

    Understanding Food Science and Technology by Murano, Peters S.

    Published 2003
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  14. 2454
    Standards for Fats & Oils

    Standards for Fats & Oils by Lawson, Harry W

    Published 1985
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  15. 2455
    Biomechanics of musculoskeletal injury

    Biomechanics of musculoskeletal injury by Whiting, William Charles, Zernicke, Ronald F.

    Published 1998
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  16. 2456
    The clinical practice of complementary, alternative and western medicine

    The clinical practice of complementary, alternative and western medicine by Diamond, W. John

    Published 2001
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  17. 2457
    Plant Tissue Culture Concepts and Laboratory Exercise

    Plant Tissue Culture Concepts and Laboratory Exercise by Trigiana, Robert N

    Published 2000
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  18. 2458
    Professional cooking

    Professional cooking by Gisslen, Wayne 1946-

    Published 2003
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  19. 2459
    FUNDAMENTALS OF FOOD REACTION TECHNOLOGY

    FUNDAMENTALS OF FOOD REACTION TECHNOLOGY by Earle, Mary D., Earle, R. L. 1930- Richard Laurence

    Published 2003
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  20. 2460
    Orthopaedic and trauma nursing

    Orthopaedic and trauma nursing

    Published 2005
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