Search Results - "Manufacturing

The competitive advantage of nations by Porter, Michael E. 1947-

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ORGANIC CHEMISTRY LABORATORY Standard and Microoscale Experiments by Rodig, Oscar R

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A monetary history of the United Kingdom, 1870-1982 by Capie, Forrest, Webber, Alan 1954-

Table of Contents: “…The postwar international money crisis : an analysis, 10.041538267x - 10.The two nations : a financial study of English history, 11.0415382041 - 11.A banker's world : the revival of the city 1957 - 1970, speakings and writings of Sir George Bolton, 12.041537863x - 12.The rise of merchant banking, 13.0415382092 - 13.A history of industrial life assurance, 14.0415378672 - 14.A financial history of Western Europe, 15.0415378621 - 15.A monetary history of the United Kingdom, 1870-1982, 16.0415379970 - 16.Industrial finance 1830-1914 : the finance and organization of English manufacturing industry, 17.0415378656 - 17.Mints, dies, and currency : essays dedicated to the memory of Albert Baldwin, 18.0415382653 - 18.The provincial stock exchanges, 19.0415378648 - 19.Equitable assurances : the story of life assurance in the experience of the Equitable Life Assurance Society, 1762-1962, 20.0415382157 - 20.Silver in England, 21.0415382165 - 21.Studies in railway expansion and the capital market in England 1825-1873, 22.0415382122 - 22.Keynesianism vs. monetarism and other essays in financial history, 23.0415381088 - 23.The banks and the monetary system in the UK, 1959-1971 : [a banking view of developments from the Radcliffe Report to the monetary reforms,…”
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How to hire a champion insider secrets to find, select, and keep great employees by Snyder, David 1960-

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NANO-CMOS DESIGN FOR MANUFACTURABILILTY Robust Circuit and Physical Design for Sub-65 nm Technology Nodes by Wong, Ban P. 1953-, Zach, Franz, Moroz, Victor, Mittal, Anurag, Starr, Greg, Kahng, Andrew

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FOOD SAFETY Rapid Detection and Effective Prevention of Foodborne Hazards

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food POLITICS HOW THE FOOD INDUSTRY INFLUENCES NUTRITION AND HEALTH by Nestle, Marion, Pollan, Michael

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ILLUSTRATED HANDBOOK OF FOOD HYGIENE & QUALITY MANAGEMENT

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21st century managemen a reference handboo

Table of Contents: “…-- Understanding and overcoming the Green Wall: environmental strategy, leadership, and change management in business -- Environmental supply chain management -- PART V: STRATEGY IN A FAST AND NETWORKED WORLD: Strategic decisions in high-velocity contexts -- Innovations as a strategy in network markets -- Planning effectiveness for Intermet -based intergovernmental systems -- The competitive advantage of interconnected firms -- New product and service development in strategic alliances -- The merger paradox: determinants and effects -- Evolving aspects of outsourcing in India -- Holistic approaches in business planning -- Culture sensitive global strategies -- Co-opetition: promises and challenges -- Business limitation -- PART VI: OPERATIONS MANAGEMENT WITH NEW TECHNOLOGIES IN A GLOBAL CONTEXT: Supply chain management: integration and globalization in the age of e-business -- Mass customization -- Improving supply-chain information velocity, product customization, and cost through extended enterprise applications -- Business process outsourcing management issues -- Place and space strategies for 21st-Century organizations -- Ethical manufacturing -- PART VII: ORGANIZING IN THE POST-0/11 WORLD: Constraints on strategy of an organizational structure -- Global projects as new organizational form -- Artistic methods and business disorganization -- Organizational security -- VOLUME TWO: PART VIII: TEAMING IN AND BEYOND ORGANIZATIONS IN THE KNOWLEDGE ECONOMY: The evolving nature of work teams: changing to meet the requirements of the futu…”
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Resources MANAGEMENT by Weaver, Margaret 1952-

Table of Contents: “…The context in which organisations operate- types of organisations and their nature; organisational objectives; the operating environment; stakeholders in organisations; Resources required by organisations - types of resources; past, present and future resources; levels of decision-making; information requirements; information systems (internal and external); Financial resources - financial v management accounting; introducing financial statements-legal requirements-external requirements-internal requirements; the profit and loss account; the balance sheet; the cash flow statement; Cash resources - the need for cash control; cash budgets; dealing with shortfalls and excesses; managing cash flow; record keeping for cash; Sources of finance - short-term finance; longer-term finance; internal sources of finance; external sources of finance; negotiating cash budget allocations; Analysing financial statements - why analysis is important; introduction to financial analysis; profitability ratios; liquidity ratios; use of assets ratios; Management accounts - manufacturing accounts; operating statements-introduction; internal; Cost control - the elements of cost; cost behaviour; costing methods 1-absorption costing; costing methods 2-marginal costing;costing methods 3-standard costing; Control of materials, services, labour and overheads - stock control; control of services and supplies; labour control; overhead control, including allocation and apportionment; comparison of actual costs with budgeted costs; investigation into variances; Control of equipment - types of equipments; equipment costs; use of equipment (inc. training and maintenance); monitoring efficiency; replacing equipment; Budgetary control - the need for budgeting; the budget-planning process; allocating resources; the master budget and its component parts; re-negotiating budgets; taking corrective action; Decision-making 1 - methods of reducing costs; amending plans and budgets; reacting to sudden opportunities or problems; forecasting future requirements; Decision-making 2 - costs and benefits; quantifiable and non-quantifiable costs and benefits; methods of calculating costs and benefits; choosing between alternatives; analysing risk…”
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Accounting by Hoggett, John 1948-, Edwards, Lew, Medlin, John

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From Knowledge to Intelligence Creating Competetive Advantage in the Next Economy by Rothberg, Helen

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Shadow's Edge by Weeks, Brent

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WEBSTER'S UNIVERSAL ENGLISH DICTIONARY

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It's the Little Things by James, Erica

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THE TOMMYKNOCKERS by King, Stephen

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A THOUSAND PIECES OF YOU by Gray, Claudia

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LET'S MEET ON PLATFORM 8 by Matthews, Carole

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THE RED BLAZER GIRLS the Ring of Rocamadour by Beil, Michael D.

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Escape under the forever sky by Yohalem, Eve

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