Search Results - "Food science"

  1. 41
  2. 42
  3. 43
  4. 44

    Food science reviews

    Published 1992
    “…Ellis Horwood series in food science and technology…”
    Click Here to View Status and Holdings.
    Book
  5. 45
  6. 46

    Elementary food science by Ronsivalli,Louis J

    Published 1992
    “…Elementary food science…”
    Click Here to View Status and Holdings.
    Book
  7. 47
  8. 48

    Gastronomy and Food Science

    Published 2021
    Table of Contents: “…The impact of molecular gastronomy within the food science community / Nicola Caporaso -- Role of gastronomy and new technologies in shaping healthy diets / Carmen Pérez-Rodrigo and Javier Aranceta-Bartrina -- Cooking with computers : the vision of digital gastronomy / Amit Zoran, Emiliano Arencibia Gonzalez, Ariel Bezaleli Mizrahi and Alexander "Zoonder" Lachnish -- Gastronomic systems research / Rosa Paula Cuevas, Marie Claire Custodio, Jhoanne Ynion, Arindam Samaddar and Matty Demont -- The Mediterranean diet between traditional foods and human health through culinary examples / Massimiliano Renna, Francesco F. …”
    Click Here to View Status and Holdings.
    Book
  9. 49
  10. 50
  11. 51
  12. 52
  13. 53
  14. 54
  15. 55

    Education and training in food science a changing scene

    Published 1992
    “…Ellis Horwood series in food science and technology…”
    Click Here to View Status and Holdings.
    Book
  16. 56
  17. 57
  18. 58
  19. 59
  20. 60