Search Results - "Food science"

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  1. 401
    Lawrie's meat science

    Lawrie's meat science by Lawrie, R. A. Ralston Andrew

    Published 2006
    “…Woodhead Publishing series in food science, technology and nutrition…”
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  2. 402
    Improving the safety and quality of milk

    Improving the safety and quality of milk

    Published 2010
    “…Woodhead Publishing series in food science, technology and nutrition…”
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  3. 403
    Hygienic design of food factories

    Hygienic design of food factories

    Published 2011
    “…Woodhead Publishing series in food science, technology and nutrition…”
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  4. 404
    Reducing saturated fats in foods

    Reducing saturated fats in foods

    Published 2011
    “…Woodhead Publishing series in food science, technology and nutrition…”
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  5. 405
    Sucrose propertied biosynthesis and health implications

    Sucrose propertied biosynthesis and health implications

    Published 2013
    “…Food science and technology series (Nova Science Publishers)…”
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  6. 406
    Food Processing Technology Principles and Practice

    Food Processing Technology Principles and Practice by Fellows, P. J. 1953-

    Published 2017
    “…Woodhead Publishing Series in Food Science Technology and Nutrition…”
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  7. 407
    Technology of meat and meat products

    Technology of meat and meat products

    Published 1992
    “…Ellis Horwood series in food science, management, and technology…”
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  8. 408
    CASE STUDIES IN THE TRADITIONAL FOOD SECTOR A volume in the Consumer Science and Strategic Marketing Series

    CASE STUDIES IN THE TRADITIONAL FOOD SECTOR A volume in the Consumer Science and Strategic Marketing Series

    Published 2018
    “…Woodhead publishing series in food science, technology and nutrition…”
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  9. 409
    Encyclopedia of food technology

    Encyclopedia of food technology by Johnson, Arnold Harvey 1896-

    Published 1974
    “…Encyclopedia of food technology and food science series ; v. 2…”
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  10. 410
    Encyclopedia of food engineering

    Encyclopedia of food engineering by Hall, Carl W

    Published 1971
    “…Encyclopedia of food technology and food science series, v. 1…”
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  11. 411
    Consumer-driven innovation in food and personal care products

    Consumer-driven innovation in food and personal care products

    Published 2010
    “…Woodhead publishing series in food science, technology and nutrition: number 195…”
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  12. 412
    Integrating the Packaging and Product Experience in Food and Beverages A Road-Map to Consumer Satisfaction

    Integrating the Packaging and Product Experience in Food and Beverages A Road-Map to Consumer Satisfaction

    Published 2016
    “…Woodhead Publishing Series in Food Science, Technology and Nutrition : Number 296…”
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