Search Results - "Food additive"
Suggested Topics within your search.
Suggested Topics within your search.
- Food additives 93
- Food 35
- Analysis 14
- adverse effects 11
- Food Contamination 10
- Food contamination 10
- Toxicology 10
- Food Hypersensitivity 7
- Food industry and trade 7
- Congresses 6
- Anti-infective agents 4
- Composition 4
- Health aspects 4
- Methodology 4
- Nutrition 4
- Preservation 4
- toxicity 4
- Antioxidants 3
- Biotechnology 3
- Colloids 3
- Coloring matter in food 3
- Dispersing agents 3
- Food Additives 3
- Food Poisoning 3
- Food Technology 3
- Hydrocolloids 3
- Pesticide Residues 3
- Pollution 3
- analysis 3
- Bacterial Toxins 2
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61
Food allergy adverse reactions to foods and food additives
Published 2008Subjects: Click Here to View Status and Holdings.
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62
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63
Chemical food safety a scientist's perspective
Published 2002Subjects: “…Food additives Toxicology…”
Click Here to View Status and Holdings.
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64
Food contaminants sources and surveillance
Published 2004Subjects: “…Food additives Congresses Congresses…”
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65
Food analysis theory and practice
Published 2004Subjects: Click Here to View Status and Holdings.
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66
SECONDARY METABOLITES NATURAL ANTIMICROBIAL AGENTS
Published 2018Subjects: “…Food additives Biotechnology…”
Click Here to View Status and Holdings.
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Processed foods and the consumer additives, labeling, standards, and nutrition
Published 1976Subjects: Click Here to View Status and Holdings.
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70
Delivery and controlled release of bioactives in foods and nutraceuticals
Published 2008Subjects: Click Here to View Status and Holdings.
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71
Gums and stabilisers for the food industry 15
Published 2010Subjects: “…Food additives Congresses…”
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72
Food flavor and chemistry explorations into the 21st century
Published 2005Subjects: Click Here to View Status and Holdings.
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73
Marine polysaccharides food applications
Published 2011Subjects: Click Here to View Status and Holdings.
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74
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75
Colour Additives for foods and beverages
Published 2015Subjects: Click Here to View Status and Holdings.
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76
Handbook of food, drug, and cosmetic excipients
Published 1992Subjects: Click Here to View Status and Holdings.
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77
nutrition and behavior new perspectives
Published 1991Subjects: Click Here to View Status and Holdings.
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78
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80