Search Results - "Applied science"

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  1. 2541
    Sensory Evaluation A practical handbook

    Sensory Evaluation A practical handbook by Kemp, Sarah E., Hollowood, Tracey

    Published 2009
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  2. 2542
    Introduction to PHYSICS

    Introduction to PHYSICS by Cutnell, John D., Johnson, Kenneth W.

    Published 2009
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  3. 2543
    Ecology

    Ecology by Cain, Michael L. 1956- (Michael Lee), Bowman, William D., Hacker, Sally D.

    Published 2014
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  4. 2544
    BIOLOGY A Global Approach

    BIOLOGY A Global Approach by Campbell, Neil A. 1946-2004, Reece, Jane B., Urry, Lisa A., Cain, Michael L. 1956-, Wasserman, Steven Alexander, Minorsky, Peter V., Jackson, Robert B.

    Published 2015
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  5. 2545
    ANALYTICAL CHEMISTRY

    ANALYTICAL CHEMISTRY by Christian, Gary D., Dasgupta, Purnendu K., Schug, Kevin

    Published 2014
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  6. 2546
    Ecology The Experimental Analysis of Distribution and Abundance

    Ecology The Experimental Analysis of Distribution and Abundance by Krebs, Charles J.

    Published 1994
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  7. 2547
    Statistical Analysis System (SAS) for Agricultural Research

    Statistical Analysis System (SAS) for Agricultural Research by Osumanu, Haruna Ahmed, Huck Ywih Ch'ng

    Published 2017
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  8. 2548
    Business statistics

    Business statistics by Muhammad Rozi Malim, Faridah Abdul Halim

    Published 2011
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  9. 2549
    STATISTICS FOR UiTM

    STATISTICS FOR UiTM by Lau Too Kya, Phang Yook Ngor, Zainudin Awang

    Published 2022
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  10. 2550
    Introduction to Microbiology A Case History Approach

    Introduction to Microbiology A Case History Approach by Ingraham, John L., Ingraham, Catherine A.

    Published 2004
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  11. 2551
    Basic Concepts of Chemistry

    Basic Concepts of Chemistry by Malone, Leo J. 1938-

    Published 2001
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  12. 2552
    Handbook of Dietary Fiber

    Handbook of Dietary Fiber

    Published 2001
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  13. 2553
    Food product development

    Food product development by Earle, Mary, Richard, Earle, Anderson, Allan

    Published 2001
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  14. 2554
    FOOD PROCESSING TECHNOLOGY Principles and Practice

    FOOD PROCESSING TECHNOLOGY Principles and Practice by Fellows, P.

    Published 2000
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  15. 2555
    CONCEPTS OF GENETICS

    CONCEPTS OF GENETICS by Klug, William S., Cummings, Michael R.

    Published 2003
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  16. 2556
    Fundamentals of ENTREPRENEURSHIP

    Fundamentals of ENTREPRENEURSHIP

    Published 2004
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  17. 2557
    ESSENTIALS OF FOOD SAFETY AND SANITATION

    ESSENTIALS OF FOOD SAFETY AND SANITATION by McSwane, David Zachary, Rue, Nancy R., Linton, Richard

    Published 2005
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  18. 2558
    Concepts of Genetics

    Concepts of Genetics by Klug, William S.

    Published 2006
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  19. 2559
    Applied Biophysics A Molecular Approach for Physical Scientists

    Applied Biophysics A Molecular Approach for Physical Scientists by Waigh, Tom A.

    Published 2007
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  20. 2560
    GENERAL CHEMISTRY Principles and Modern Applications

    GENERAL CHEMISTRY Principles and Modern Applications by Petrucci, Ralph H., Herring, F. Geoffrey, Madura, Jeffry D., Bissonnette, Carey

    Published 2011
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