Search Results - "safety"

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  1. 1
    Cosmetic safety a primer for cosmetic scientists

    Cosmetic safety a primer for cosmetic scientists

    Published 1987
    Subjects: “…Product safety…”
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  2. 2
    FOOD SAFETY Rapid Detection and Effective Prevention of Foodborne Hazards

    FOOD SAFETY Rapid Detection and Effective Prevention of Foodborne Hazards

    Published 2019
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  3. 3
    Microbial food safety an introduction

    Microbial food safety an introduction

    Published 2012
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  4. 4
    The microbiological safety of food. Proceedings of the eighth International Symposium on Food Microbiology, Reading, Eng.

    The microbiological safety of food. Proceedings of the eighth International Symposium on Food Microbiology, Reading, Eng.

    Published 1973
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  5. 5
    The Microbiological safety of food Proceedings of the ...

    The Microbiological safety of food Proceedings of the ...

    Published 1973
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  6. 6
    PREHARVEST FOOD SAFETY

    PREHARVEST FOOD SAFETY

    Published 2018
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  7. 7
    The microbiological safety and quality of food

    The microbiological safety and quality of food

    Published 2000
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  8. 8
    Improving the safety of fresh meat

    Improving the safety of fresh meat

    Published 2005
    Subjects: “…Meat industry and trade Safety measures…”
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  9. 9
    Preharvest and Postharvest Food Safety Contemporary Issues and Future Directions

    Preharvest and Postharvest Food Safety Contemporary Issues and Future Directions

    Published 2004
    Subjects: “…Food Safety measures…”
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  10. 10
    Microbial safety of fresh produce

    Microbial safety of fresh produce

    Published 2009
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  11. 11
    Safety of meat and processed meat

    Safety of meat and processed meat

    Published 2009
    “…Food microbiology and food safety series.…”
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  12. 12
    Handbook of food safety engineering

    Handbook of food safety engineering

    Published 2011
    Subjects: “…Food Safety measures…”
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  13. 13
    Biofilms in the food environment

    Biofilms in the food environment

    Published 2007
    Subjects: “…Food Safety measures…”
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  14. 14
    Microbial safety of minimally processed foods

    Microbial safety of minimally processed foods

    Published 2003
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  15. 15
    Probiotics in food safety and human health

    Probiotics in food safety and human health by Goktepe, Ipek

    Published 2005
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  16. 16
    The microbiological safety of food in healthcare settings

    The microbiological safety of food in healthcare settings

    Published 2008
    Subjects: “…Health facilities Food service Safety measures…”
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  17. 17
    HACCP A practical approach

    HACCP A practical approach by Mortimore, Sara, Wallace, Carol

    Published 1998
    Subjects: “…Food Safety measures…”
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  18. 18
    Case Studies in Food Microbiology for Food Safety and Quality

    Case Studies in Food Microbiology for Food Safety and Quality by Pawsey, Rosa K.

    Published 2002
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  19. 19
    Microbial hazard identification in fresh fruit and vegetables

    Microbial hazard identification in fresh fruit and vegetables

    Published 2006
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  20. 20
    READY-TO-EAT FOODS Microbial Concerns and Control Measures

    READY-TO-EAT FOODS Microbial Concerns and Control Measures

    Published 2010
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