Krause and Mahan's Food and the Nutrition Care Process

Krause and Mahan's Food and the Nutrition Care Process

Show other versions (2)

Provide optimal nutritional care with the latest guidelines to evidence-based practice! Krause and Mahan's Food & the Nutrition Care Process, 16th Edition provides an all-in-one resource for the dietetics information you need to care for patients throughout the entire life cycle. With insig...

Full description

Saved in:
Bibliographic Details
Main Author: Janice L. Raymond (Author)
Other Authors: Raymond, Janice L. (Editor), Morrow, Kelly (Editor)
Format: Book
Language:English
Published: St. Louis, Missouri Elsevier 2023
Edition:16th edition
Subjects:
Diet therapy
Nutrition
Food
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a2200000#i 4501
001 wils-992191
005 202371165058
008 230922t2023 MOU a## ##001 ##eng#D
020 # # |a 9780323810265  |q hardback 
040 # # |d UITM  |e rda 
041 0 # |a eng 
060 0 0 |a WB 400 K913 2023 
090 0 0 |a WB 400  |b K913 2023 
100 0 # |a Janice L. Raymond  |e author 
245 0 0 |a Krause and Mahan's Food and the Nutrition Care Process  |c Janice L. Raymond, Kelly Morrow 
250 # # |a 16th edition 
264 # 1 |a St. Louis, Missouri  |b Elsevier  |c 2023 
264 # 4 |c ©2023 
300 # # |a xviii, 1262pages  |b color illustration  |c 29 cm 
336 # # |a text  |b txt  |2 rdacontent 
337 # # |a unmediated  |b n  |2 rdamedia 
338 # # |a volume  |b nc  |2 rdacarrier 
504 # # |a includes references and index 
520 # # |a Provide optimal nutritional care with the latest guidelines to evidence-based practice! Krause and Mahan's Food & the Nutrition Care Process, 16th Edition provides an all-in-one resource for the dietetics information you need to care for patients throughout the entire life cycle. With insight from clinical specialists, the book guides you through the steps of assessment, diagnosis and intervention, monitoring, and evaluation. It also covers nutrition in each stage of life, weight management, medical nutrition therapies for conditions and disorders, and the use of nutrition therapies in childhood. From a team of nutrition experts led by Janice L. Raymond and Kelly Morrow, this classic text has been trusted by nurses, nutritionists, and dieticians for since 1952. 
526 0 # |a dietetik  |b koleksi dietetik  |5 HOSPITAL AL-SULTAN ABDULLAH 
650 # 2 |a Diet therapy 
650 # 2 |a Nutrition 
650 # 2 |a Food 
700 1 # |a Raymond, Janice L.  |e editor 
700 1 # |a Morrow, Kelly,  |e editor 
040 # # |a Shah Alam 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=992191 
998 # # |a 00250##a007.2||00250##b007.2||00264#1a007.2||00264#1b007.2||00300##a007.2||00300##b007.2||00300##c007.2||00520##a007.2||00520##b007.2|| 

Similar Items