Food Act 1983 (Act 281) & Regulations (As at 5th February 2023)

his is an Act to provide for the protection of the public against health hazards and fraud in the preparation, sale and use of food. The Act consists of 5 Parts and 36 sections, Preliminary (I); Administration and enforcement (II); Offences and evidence (III); Importation, warranty and defences (I...

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Bibliographic Details
Corporate Author: Legal Research Board
Format: Book
Language:English
Published: Petaling Jaya, Selangor International Law Book Services 2023
Series:Law of Malaysia
Subjects:
Online Access:Click Here to View Status and Holdings.
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