reINVENTING Food Ferran Adrià THE man who changed the way we eat.
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
London
Phaidon Press Limited
2010
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | 359 pages, 32 pages of plates illustrations (some colour), ports (some colour) 24 cm |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 9780714859057 0714859052 |