HOSPITALITY MARKETING MANAGAMENT

Hospitality Marketing Management, 6th Edition explores marketing and themes unique to hospitality and tourism. The 6th edition presents many new ideas along with established marketing principles, exploring not only the foundations of marketing in the hospitality world but also new trends in the indu...

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Bibliographic Details
Main Authors: Reid, Robert D. (Author), Bojanic, David C. (Author)
Format: Book
Language:English
Published: Hoboken, New Jersey John Wiley 2017
©2017,2010,2006,2002,1988
Edition:Sixth edition
Subjects:
Online Access:Click Here to View Status and Holdings.
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041 0 # |a eng 
090 0 0 |a TX911.3.M3  |b R443 2017 
100 1 # |a Reid, Robert D.  |e author 
245 1 0 |a HOSPITALITY MARKETING MANAGAMENT  |c David C. Bojanic, University of Texas at San Antonio, Robert D. Reid, ASCSB International. 
250 # # |a Sixth edition 
264 # 1 |a Hoboken, New Jersey  |b John Wiley  |c 2017 
264 # 1 |c ©2017,2010,2006,2002,1988 
300 # # |a xii, 371 pages  |b illustrations  |c 28 cm 
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338 # # |a volume  |2 rdacarrier 
500 # # |a Previous edition: Hospitality marketing management / Robert D. Reid, David C. Bojanic 
504 # # |a Includes bibliographical references and index 
520 # # |a Hospitality Marketing Management, 6th Edition explores marketing and themes unique to hospitality and tourism. The 6th edition presents many new ideas along with established marketing principles, exploring not only the foundations of marketing in the hospitality world but also new trends in the industry. 
526 0 # |a HTC575  |b HM245  |5 FPHP 
526 0 # |a Restaurant Planning, Layout and Design  |b Sarjana Muda Sains (Kepujian) Pengurusan Seni Kulinari  |5 Faculty of Hotel and Tourism Management 
650 # 0 |a Hospitality industry  |x Marketing 
650 # 0 |a Food service  |x Marketing 
650 # 0 |a Restaurants  |x Marketing 
700 1 # |a Bojanic, David C.  |e author 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=973525 
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