Halal home cooking : recipes from Malaysia's kampungs /
Malay dishes are a feast for the senses: they are colourful, rich and spicy - a result of using an abundance of ingredients, spices and herbs. This delightful collection of 72 authentic recipes from Malaysia's kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Singapore
: |b Marshall Cavendish Cuisine
2019
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| Edition: | New edition |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | Malay dishes are a feast for the senses: they are colourful, rich and spicy - a result of using an abundance of ingredients, spices and herbs. This delightful collection of 72 authentic recipes from Malaysia's kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried sepang cake, will take you on a culinary journey and introduce you to well-loved dishes that have been enjoyed for generations |
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| Item Description: | Revision of the author's Malay heritage cooking. |
| Physical Description: | 96 pages 21 cm |
| ISBN: | 9789814868457 9814868450 |
Hidangan Malaysia