Halal home cooking : recipes from Malaysia's kampungs /

Halal home cooking : recipes from Malaysia's kampungs /

Malay dishes are a feast for the senses: they are colourful, rich and spicy - a result of using an abundance of ingredients, spices and herbs. This delightful collection of 72 authentic recipes from Malaysia's kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried...

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Bibliographic Details
Main Author: Ismail Ahmad 1960- (Author)
Format: Book
Language:English
Published: Singapore : |b Marshall Cavendish Cuisine 2019
Edition:New edition
Subjects:
Cooking, Malay
Cooking, Malaysian
Formulas, recipes, etc > Malaysia
Online Access:Click Here to View Status and Holdings.
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Summary:Malay dishes are a feast for the senses: they are colourful, rich and spicy - a result of using an abundance of ingredients, spices and herbs. This delightful collection of 72 authentic recipes from Malaysia's kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried sepang cake, will take you on a culinary journey and introduce you to well-loved dishes that have been enjoyed for generations
Item Description:Revision of the author's Malay heritage cooking.
Physical Description:96 pages 21 cm
ISBN:9789814868457
9814868450

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