FIELDNOTES The Makings of Anthropology Editor by ROGER SANJEK
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Format: | Book |
Language: | English |
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Ithaca
Cornell University Press
1990
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Online Access: | Click Here to View Status and Holdings. |
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001 | wils-962085 | ||
005 | 202076152238 | ||
008 | 201208r1990 NYU a## ##001 #ceng#D | ||
020 | # | # | |a 9780801497261 |q paperback |
020 | # | # | |a 0801424364 |q paperback |
040 | # | # | |a DLC |b eng |d UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a GN346 |b .F52 1990 |
245 | 0 | 0 | |a FIELDNOTES |b The Makings of Anthropology |n Editor by ROGER SANJEK |
264 | # | 1 | |a Ithaca |b Cornell University Press |c 1990 |
264 | # | 4 | |c ©1990 |
300 | # | # | |a xviii, 429 pages |b illustrations |c 23 cm. |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
500 | # | # | |a Includes rev. versions of some papers presented at the AES Invited Sessions at the American Anthropological Association meetings in Washington, D.C., 1985. |
504 | # | # | |a Includes bibliographical references and index |
526 | 0 | # | |a HM705 |5 HM |
526 | 0 | # | |a Master in Gastronomy |5 Faculty Of Hotel And Tourism Management |
650 | # | 0 | |a Ethnology |v Congresses |x Fieldwork |
650 | # | 0 | |a Ethnology |v Congresses |x Authorship |
700 | 1 | # | |a Sanjek, Roger |d 1944- |e editor |
711 | 2 | # | |a AES Invited Sessions |c Washington, D.C.) |d (1985 : |
740 | 0 | # | |a Field notes |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=962085 |
998 | # | # | |a 00264#1a002.8.2||00264#1b002.8.4||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00500##a002.17.2|| |