Nutrition

This text offers students tools for interpreting nutrition information on food labels and in the media. Student interest is maintained with case scenarios based on everyday life, and with material on issues such as ethnic diets, eating disorders, vegetarianism, fad diets, alternative nutrition, and...

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Bibliographic Details
Main Authors: Insel, Paul (Author), Paul Insel, R. Elaine Turner, Don Ross (Author)
Format: Book
Language:English
Published: United States of America Jones and Bartlett 2001
©2002
Online Access:Click Here to View Status and Holdings.
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001 wils-953459
005 2019112125922
008 t2002 XXU ag# ##001 ##eng#D
020 # # |a 0763719854  |q hardback 
040 # # |a DLC  |b eng  |c UiTM  |e rda 
100 0 # |a Insel, Paul  |e author 
245 0 0 |a Nutrition  |c Paul Insel, R. Elaine Turner, Don Ross 
264 # 1 |a United States of America  |b Jones and Bartlett  |c 2001 
264 # 1 |c ©2002 
300 # # |a xxviii, 730 pages  |b Illustration, Table  |c 28 Cm. 
336 # # |a text  |2 rdacontent 
337 # # |a Unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacontent 
504 # # |a Includes Bibliography and Index 
520 # # |a This text offers students tools for interpreting nutrition information on food labels and in the media. Student interest is maintained with case scenarios based on everyday life, and with material on issues such as ethnic diets, eating disorders, vegetarianism, fad diets, alternative nutrition, and "synopsis" may belong to another edition of this title. 
700 0 # |a Paul Insel, R. Elaine Turner, Don Ross  |e author 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=953459