MONITORING PORK-FREE FOOD PRODUCTS BY POLYMERASE CHAIN REACTION (PCR) ASSAY

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Bibliographic Details
Main Author: Maimunah Mustakim (Author)
Format: Thesis
Published: SHAH ALAM, SELANGOR UNIVERSITI TEKNOLOGI MARA, INSTITUT PENYELIDIKAN, PEMBANGUNAN DAN PENGKOMERSILAN 2005
Online Access:Click Here to View Status and Holdings.
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100 0 # |a Maimunah Mustakim  |e author 
245 1 0 |a MONITORING PORK-FREE FOOD PRODUCTS BY POLYMERASE CHAIN REACTION (PCR) ASSAY  |c Maimunah Mustakim, Zainon Mohd Noor, Siti Nazrina Camalxaman 
264 # 1 |a SHAH ALAM, SELANGOR  |b UNIVERSITI TEKNOLOGI MARA, INSTITUT PENYELIDIKAN, PEMBANGUNAN DAN PENGKOMERSILAN  |c 2005 
500 # # |a UiTM X Digitization 
502 # # |a Research report(BSc.)-UNIVERSITI TEKNOLOGI MARA, INSTITUT PENYELIDIKAN, PEMBANGUNAN DAN PENGKOMERSILAN 2005 
040 # # |a Shah Alam 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=952800 
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