Food Safety and Preservation Modern Biological Approaches to Improving Consumer Health
Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health explores the most recent and investigated hot topics in food safety, microbial contamination, food-borne diseases and advanced preservation methods. It brings together the significant, evidence-based scientific p...
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
London, UK
Academic Press
2018
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Microbial food safety an introduction