Water Stress Management in Biological, Chemical, Pharmaceutical, and Food Systems
Water is a critical ingredient in pharmaceutical and chemical manufacturing operations; consistent and high-quality supplies are needed for a range of purposes including production, material processing, and cooling. This work provides a holistic description and discussion of up-to-date topics on the...
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| Format: | Book |
| Language: | English |
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New York
Intelliz Press LLC
2018
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| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000nam#a2200000#i#4501 | ||
|---|---|---|---|
| 001 | wils-944446 | ||
| 005 | 2019510102844 | ||
| 008 | 191216s2018 NYU ### ##001 #dENG#D | ||
| 020 | # | # | |a 9781682513460 |q hardback |
| 040 | # | # | |a UiTM |b eng |d UiTM |e rda |
| 041 | 0 | # | |a eng |
| 090 | 0 | 0 | |a TX553.W3 |b W38 2018 |
| 245 | 0 | 0 | |a Water Stress Management in Biological, Chemical, Pharmaceutical, and Food Systems |c Editor: Mohammed J. Olama |
| 264 | # | 1 | |a New York |b Intelliz Press LLC |c 2018 |
| 264 | # | 4 | |c ©2018 |
| 300 | # | # | |a xiii, 312 pages |c 24 cm. |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Include bibliographical references and index |
| 520 | # | # | |a Water is a critical ingredient in pharmaceutical and chemical manufacturing operations; consistent and high-quality supplies are needed for a range of purposes including production, material processing, and cooling. This work provides a holistic description and discussion of up-to-date topics on the role of water in Biological, Chemical, Pharmaceutical and Food systems within a frame of an integrated approach and future trends on the subject contributed by the renowned researchers and scholars about the state of water and phase transitions in a variety of substrates. This book will be of beneficial to students and researchers understanding in improved raw materials, products and processes in the food, agro food or related industries. |
| 650 | # | 0 | |a Food |x Water activity |
| 650 | # | 0 | |a Food |x Preservation |
| 650 | # | 0 | |a Food industry and trade |
| 700 | 1 | # | |a Olama, Mohammed J. |e editor |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=944446 |
Water Stress in Biological, Chemical, Pharmaceutical and Food Systems