ADVANCES IN FOOD SECURITY AND SUSTAINABILITY VOLUME THREE

• Other Authors: Barling, David (Editor)
• Format: Book
• Language: English
• Published: Cambridge, MA ACADEMIC PRESS 2018
• Subjects: Food security; Sustainable agriculture; Public health
• Online Access: Click Here to View Status and Holdings.
• Physical Description: xii, 333 pages illustrations (some colour) 23 cm
• Bibliography: Includes bibliographical references
• ISBN: 9780128151976

Advances in Food Security and Sustainability, Volume Three, takes a scientific look at the challenges, constraints and solutions necessary to maintain a healthy and accessible food supply in different communities. This ongoing series addresses a wide range of issues on food sustainability and security, exploring challenges related to protecting environmental resources while also meeting human nutritional requirements. Chapters included in this release include "A Food Systems perspective on food and nutrition security in Australia," "The potential, and limits, of agricultural intensification to improve the welfare of rural households in semi-arid areas," "Food supply chain fraud: the economic, environmental and social consequences" and much more. Contains expertise from leading contributions on the topics Covers a vast array of subjects relating to food security and sustainability Explores challenges related to protecting environmental resources while also meeting human nutritional requirements