Introduction to Biochemistry & Biotechnology Techniques

Introduction to Biochemistry & Biotechnology Techniques is a book designed for undergraduate and postgraduate students in order to acquaint them with the basic techniques involved in biotechnology including electrophoresis, centrifugation, hybridization, PCR, RFLP, ELISA, sequencing, chromatogra...

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Bibliographic Details
Main Author: Akram, Fatima (Author)
Format: Book
Language:English
Published: Pakistan Paramount Books (Pvt.) Ltd. 2018
Subjects:
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