POLYPHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY IN ROSELLE CALYXES, LEAVES AND SEEDS

The result of ANOVA test indicate that there were significant difference (p<0.05) in the means of total antioxidant activity and total phenolic content from selected parts of Roselle.

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Bibliographic Details
Main Author: Siti Khairani Mhd Abd Kader (Author)
Format: Thesis Book
Published: Shah Alam, Selangor Universiti teknologi MARA 2005
Subjects:
Online Access:Click Here to View Status and Holdings.
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