SURVEY ON THE CONSTRAINTS AND RECOMMENDATIONS FOR SUCCESSFUL IMMPLEMENTATION OF HACCP SYSTEM IN WEST MALAYSIAN FOOD INDUSTRIES
A survey on the constraints, and the recommendations for successful implementation of HACCP system in West Malaysian Food Industries was conducted.
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| Main Author: | |
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| Format: | Thesis Book |
| Published: |
Shah Alam, Selangor
Universiti teknologi MARA
2005
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | A survey on the constraints, and the recommendations for successful implementation of HACCP system in West Malaysian Food Industries was conducted. |
|---|---|
| Item Description: | UiTM X Digitization |
| Physical Description: | xiv, 161 pages illustrations 30 cm |
| Bibliography: | Include bibliographical references |
Implementation of HACCP plan for small scale production of Kelantan's traditional dishes