INFLUENCE OF THERMAL PROCESSING ON CHEMICAL COMPOSITION AND ANTINUTRITIONAL FACTORS OF DURIAN (DURIO ZIBETHINUS) SEED
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Format: | Electronic eBook |
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Kuala Pilah, Negeri Sembilan
Universiti Teknologi MARA. Fakulti Sains Gunaan
2013
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Online Access: | Click Here to View Status and Holdings. |
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001 | wils-941491 | ||
005 | 20194692658 | ||
008 | 190506s2017 MY g ##d a ENG#D | ||
040 | # | # | |a UiTM |e rda |
100 | 0 | # | |a Marina Zulkifli |e author |
245 | 0 | 0 | |a INFLUENCE OF THERMAL PROCESSING ON CHEMICAL COMPOSITION AND ANTINUTRITIONAL FACTORS OF DURIAN (DURIO ZIBETHINUS) SEED |c MARINA ZULKIFLI |
264 | # | 1 | |a Kuala Pilah, Negeri Sembilan |b Universiti Teknologi MARA. Fakulti Sains Gunaan |c 2013 |
300 | # | # | |a 1 audio-disk (digital 3 ¾ inch) |
500 | # | # | |a UiTM Digitized |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=941491 |
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