SUSTAINABLE HOSPITALITY AND TOURISM MANAGEMENT

Sustainable Hospitality and Tourism Management examines various aspects of environmental issues that are encountered by the two most emerging industry in the world, i.e. Hospitality and tourism industry. It includes basic concepts of sustainable hospitality and tourism management along with the mean...

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Bibliographic Details
Other Authors: MacLean, Margaret Ann (Editor)
Format: Book
Language:English
Published: Canada Society Publishing 2019
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Online Access:Click Here to View Status and Holdings.
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001 wils-941389
005 201944235324
008 191025t2019 -CN a## ##001 #dENG#D
020 # # |a 9781773614359  |q hardback 
040 # # |a UiTM  |b eng  |d UiTM  |e rda 
041 0 # |a eng 
090 0 0 |a TX911.3.M27  |b S87 2019 
245 0 0 |a SUSTAINABLE HOSPITALITY AND TOURISM MANAGEMENT  |c Margaret Ann Maclean 
264 # 1 |a Canada  |b Society Publishing  |c 2019 
264 # 4 |c ©2019 
300 # # |a xvi, 220 pages  |b illustrations, some colour  |c 23 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
504 # # |a Includes bibliographical references and index 
520 # # |a Sustainable Hospitality and Tourism Management examines various aspects of environmental issues that are encountered by the two most emerging industry in the world, i.e. Hospitality and tourism industry. It includes basic concepts of sustainable hospitality and tourism management along with the meaning of sustainable travel and importance of food security. Provides the reader with the insights into the consumer behavior and the responsibility of the staff working under the hospitality and tourism business. This is to make readers understand various dimensions of achieving customer loyalty by adopting sustainable practices. 
650 # # |a Hospitality industry  |x Management 
650 # # |a Hospitality industry  |x Environmental aspects 
700 1 # |a MacLean, Margaret Ann  |e editor 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=941389