PURCHASING AND COSTING FOR THE HOSPITALITY INDUSTRY
Right purchasing and costing decisions is a significant factor for success in the catering trade; this book is ideal for professionals in the hospitality fields who may be looking for answers to cost containment beyond traditional discussions of cost control. The book combines the financial aspect w...
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Format: | Book |
Language: | English |
Published: |
New York
3G E-Learning LLC
2019
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Online Access: | Click Here to View Status and Holdings. |
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