ILLUSTRATED DICTIONARY OF FOOD AND BEVERAGE TERMS, DEFINITIONS, EXAMPLES
This illustrated dictionary provides concise definitions and explanations of food and beverage related terms together with state-of-the-art scientific and practical terms, presented in an easy-to-use, A-Z order with pictures and figures as well as examples are given to clarify the terms. This newly...
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| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
NewYork
3G E-Learning LLC
2018
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 245 | 0 | 0 | |a ILLUSTRATED DICTIONARY OF FOOD AND BEVERAGE |b TERMS, DEFINITIONS, EXAMPLES |c Compiled and Edited by 3G E-Learning LLC, USA. |
| 246 | 3 | # | |a DESIGN FOR SENIOR HIGH TO UNDERGRADUATE STUDENTS |
| 264 | # | 1 | |a NewYork |b 3G E-Learning LLC |c 2018 |
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| 520 | # | # | |a This illustrated dictionary provides concise definitions and explanations of food and beverage related terms together with state-of-the-art scientific and practical terms, presented in an easy-to-use, A-Z order with pictures and figures as well as examples are given to clarify the terms. This newly edition contains terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. |
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| 710 | 2 | # | |a 3G E-Learning LCC |e editor |
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ILLUSTRATED DICTIONARY OF COOKERY TERMS, DEFINITIONS, EXAMPLES