PURCHASING FOR THE HOSPITALITY INDUSTRY SELECTION AND PROCUREMENT
Purchasing for the Hospitality Industry: Selection and Procurement for the Hospitality Industry continues its successful recipe of balancing activities with product and information from a management perspective.
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Main Authors: | Feinstein, Andrew H. (Author), Hertzman, Jean (Author), Stefanelli, John M. (Author) |
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Format: | Book |
Language: | English |
Published: |
New York
John Wiley & Sons
2018
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Edition: | NINTH EDITION |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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