Heston Blumenthal at home

Until now, home cooking has remained stubbornly out of touch with technological development but Heston Blumenthal, champion of the scientific kitchen, is set to change all that with his radical new book. With meticulous precision, he explains what the most effective techniques are and why they work.

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Bibliographic Details
Main Author: Blumenthal, Heston (Author)
Other Authors: Moore, Angela (Photographer)
Format: Book
Language:English
Published: London Bloomsbury Publishing 2011
Subjects:
Online Access:Click Here to View Status and Holdings.
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