Food Consumption in the City Practices and patterns in urban Asia and the Pacific
Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a c...
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Other Authors: | Sahakian, Marlyne (Editor), Saloma, Czarina A (Editor), Erkman, Suren (Editor) |
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Format: | Book |
Language: | English |
Published: |
Milton Park, Abingdon, Oxon New York, NY
Routledge
2016
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Series: | Routledge Studies in Food, Society and the Environment.
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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