PROPERTIES OF CARBON NANOTUBES PREPARED FROM FERMENTED GLUTINOUS RICE

PROPERTIES OF CARBON NANOTUBES PREPARED FROM FERMENTED GLUTINOUS RICE

Carbon nanotubes (CNTs) were deposited on silicon wafer (Si) by Thermal Chemical Vapor Deposition (TCVD). The new starting material of fermented glutinous rice was used as carbon source. The gas flow of Argon (Ar) was constant at 64 bubbles per minute and 20 minutes of deposition time.

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Bibliographic Details
Main Author: Nur Elida Mohamad Zahari (Author)
Format: Thesis Book
Subjects:
Carbon nanotubes
Online Access:Click Here to View Status and Holdings.
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245 1 0 |a PROPERTIES OF CARBON NANOTUBES PREPARED FROM FERMENTED GLUTINOUS RICE  |c NUR ELIDA BINTI MOHAMAD ZAHARI 
264 # 0 |a Shah Alam, Selangor  |b Universiti teknologi MARA, Faculty of Applied Sciences  |c 2008 
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502 # # |a Student report(BSc.)-Universiti Teknologi MARA, Faculty of Applied Sciences, 2008 
504 # # |a Includes bibliographical references (page 49-51) 
520 # # |a Carbon nanotubes (CNTs) were deposited on silicon wafer (Si) by Thermal Chemical Vapor Deposition (TCVD). The new starting material of fermented glutinous rice was used as carbon source. The gas flow of Argon (Ar) was constant at 64 bubbles per minute and 20 minutes of deposition time. 
650 # 0 |a Carbon nanotubes 
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