PROPERTIES OF CARBON NANOTUBES PREPARED FROM FERMENTED GLUTINOUS RICE

PROPERTIES OF CARBON NANOTUBES PREPARED FROM FERMENTED GLUTINOUS RICE

Carbon nanotubes (CNTs) were deposited on silicon wafer (Si) by Thermal Chemical Vapor Deposition (TCVD). The new starting material of fermented glutinous rice was used as carbon source. The gas flow of Argon (Ar) was constant at 64 bubbles per minute and 20 minutes of deposition time.

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Bibliographic Details
Main Author: Nur Elida Mohamad Zahari (Author)
Format: Thesis Book
Subjects:
Carbon nanotubes
Online Access:Click Here to View Status and Holdings.
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Description
Summary:Carbon nanotubes (CNTs) were deposited on silicon wafer (Si) by Thermal Chemical Vapor Deposition (TCVD). The new starting material of fermented glutinous rice was used as carbon source. The gas flow of Argon (Ar) was constant at 64 bubbles per minute and 20 minutes of deposition time.
Item Description:UiTM X Digitization
Physical Description:xiv, 66 pages: illustrations (some color); 30 cm
Bibliography:Includes bibliographical references (page 49-51)

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