THE ANALYSIS OF DYNAMIC MECHANICAL AND THERMAL PROPERTIES OF COFFEE POWDER BY DMA AND DSC
The mechanical properties and thermal properties of coffee powder is evaluated by dynamic mechanical analysis (DMA) and differential scanning calorimeter (DSC).
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| Format: | Thesis Book |
| Language: | English |
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| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000nam a2200000#i 4501 | ||
|---|---|---|---|
| 001 | wils-939922 | ||
| 005 | 2019312162220 | ||
| 008 | 191018s2010 MY ag# m#000 ##eng#D | ||
| 040 | # | # | |a UiTM |b eng |c UiTM |e rda |
| 090 | 0 | 0 | |a TS655 |b .S25 2010 |
| 100 | 0 | # | |a SITI AISHAH |e author |
| 245 | 1 | 4 | |a THE ANALYSIS OF DYNAMIC MECHANICAL AND THERMAL PROPERTIES OF COFFEE POWDER BY DMA AND DSC |c SITI AISHAH BINTI UMAR |
| 264 | # | 0 | |a SHAH ALAM, SELANGOR |b Universiti Teknologi MARA. Faculty of Applied Sciences |c 2010 |
| 300 | # | # | |a ix, 44 pages |b illustrations |c 30 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 500 | # | # | |a UiTM X Digitization |
| 502 | # | # | |a Student report (BSc.)-Universiti Teknologi MARA. Faculty of Applied Sciences, 2010 |
| 504 | # | # | |a Includes bibliographical references (page 40-42) |
| 520 | # | # | |a The mechanical properties and thermal properties of coffee powder is evaluated by dynamic mechanical analysis (DMA) and differential scanning calorimeter (DSC). |
| 650 | # | 0 | |a Coffee |x Mechanical properties |
| 650 | # | 0 | |a Coffee |x Thermal properties |
| 710 | 2 | # | |a Faculty Of Applied Sciences |e issuing body |
| 710 | 2 | # | |a Fakulti Sains Gunaan |e issuing body |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=939922 |
| 998 | # | # | |a 00264#0a002.7.2||00264#0b002.7.4||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00500##a002.17.2||00502##a007.9.2||00520##a007.2||00520##b007.2|| |
Coffee