Chemical Analysis Modern Instrumentation Methods and Techniques

• Main Authors: Rouessac, Francis (Author), Rouessac, Annick (Author)
• Other Authors: Brooks, Steve (Translator)
• Format: Book
• Language: English
• Published: Chichester, England ; Hoboken, NJ John Wiley & Sons, Ltd 2007
• Edition: Second Edition
• Subjects: Instrumental analysis; Analytische Chemie
• Online Access: Click Here to View Status and Holdings.

Completely revised and updated, Chemical Analysis: Second Edition is an essential introduction to a wide range of analytical techniques and instruments. Assuming little in the way of prior knowledge, this text carefully guides the reader through the more widely used and important techniques, whilst...

Table of Contents:

• Part 1. Separation Methods
• General aspects of chromatography
• Gas chromatography
• High-performance liquid chromatography
• Ion chromatography
• Thin layer chromatography
• Supercritical fluid chromatography
• Size exclusion chromatography
• Capillary electrophoresis and electrochromatography
• Part 2. Spectroscopic Methods
• Ultraviolet and visible absorption spectroscopy
• Infrared spectroscopy
• Flurorimetry and chemiluminescence
• X-ray fluorescence spectroscopy
• Atomic absorption and flame emission spectroscopy
• Atomic emission spectroscopy
• Nuclear magnetic resonance spectroscopy
• Part 3. Other Methods
• Mass spectrometry
• Labelling methods
• Elemental analysis
• Potentiometric methods
• Voltammetric and coulometric methods
• Sample preparation
• Basic statistical parameters
• Solutions
• Appendix
• List of acronyms.