EATING TOGETHER Food, Space, and Identity in Malaysia and Singapore

"Analyses cultures of eating together in Malaysia and Singapore. It explores everyday spaces, such as street stalls, hawker centers, and coffee shops. Reflecting on these as sites for people's "different" culinary exchanges, the book captures resonances of national, ethnic, cosmo...

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Bibliographic Details
Main Authors: Duruz, Jean (Author), Khoo, Gaik Cheng 1969- (Author)
Format: Book
Language:English
Published: Lanham Rowman & Littlefield 2015
Subjects:
Online Access:Click Here to View Status and Holdings.
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MARC

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005 2018728113818
008 190325t2015 XXU ag| |#001 ||ENG#D
020 # # |a 9789670630571  |q paperback 
040 # # |a UiTM  |e rda 
041 0 # |a eng 
090 0 0 |a GT2853.M4  |b D878 2015 
100 1 # |a Duruz, Jean  |e author 
245 1 0 |a EATING TOGETHER  |b Food, Space, and Identity in Malaysia and Singapore  |c Jean Duruz and Gaik Cheng Khoo 
264 # 1 |a Lanham  |b Rowman & Littlefield  |c 2015 
264 # 4 |c ©2015 
300 # # |a xv, 262 pages :  |b illustrations  |c 24 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
504 # # |a Includes bibliographical references and indexes 
520 # # |a "Analyses cultures of eating together in Malaysia and Singapore. It explores everyday spaces, such as street stalls, hawker centers, and coffee shops. Reflecting on these as sites for people's "different" culinary exchanges, the book captures resonances of national, ethnic, cosmopolitan and multicultural identity" 
650 # 0 |a Food habits  |x Social aspects  |z Malaysia 
650 # 0 |a Food habits  |x Social aspects  |z Singapore 
700 1 # |a Khoo, Gaik Cheng  |d 1969-  |e author 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=929844 
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