COOKING CRAFT A PRACTICAL HANDBOOK FOR STUDENTS IN TRAINING FOR COOKERY AND FOR THE HOMEWORKER
This early cookery handbook is a fascinating read for any culinary enthusiast. Not intended, in the author's words, to increase the already large collection of recipes but rather to provide instruction with regard to such important matters as the relative nutritive and economic values of foodst...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
LONDON
SIR ISAAC PITMAN & SONS LTD
1963
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| Edition: | FIFTH EDITION |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Understanding cooking
