Food Packaging Science and Technology

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Bibliographic Details
Main Author: Lee, Dong Sun (Author)
Other Authors: Yam, Kit L., Piergiovanni, Luciano 1950-
Format: Book
Language:English
Published: Boca Raton CRC Press 2008
© 2008
Subjects:
Online Access:Click Here to View Status and Holdings.
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040 # # |a BNM  |d UiTM  |e rda 
041 0 # |a eng 
090 0 0 |a TP374  |b .L427 2008 
100 1 # |a Lee, Dong Sun  |e author 
245 1 0 |a Food Packaging Science and Technology  |c Dong Sun Lee, Kit L. Yam, Luciano Piergiovanni 
264 # 1 |a Boca Raton  |b CRC Press  |c 2008 
264 # 1 |c © 2008 
300 # # |a xxiv, 631 pages  |b illustrations  |c 25 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
504 # # |a Includes bibliographical references and index 
526 0 # |a FST737  |b AS752  |5 AS 
526 0 # |a Innovative Food Packaging Technology  |b Master of Science In Food Science and Technology  |5 Faculty of Applied Science 
650 # 0 |a Food  |x Packaging 
700 1 # |a Yam, Kit L. 
700 # # |a Piergiovanni, Luciano  |d 1950- 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=925391 
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