AN AWERENESS STUDY ON THE MANAGEMENT OF FOOD QUALITY IN THE MALAYSIAN FOOD INDUSTRIES

AN AWERENESS STUDY ON THE MANAGEMENT OF FOOD QUALITY IN THE MALAYSIAN FOOD INDUSTRIES

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Bibliographic Details
Main Author: Halimahton Zahrah Mohd. Som (Author)
Format: Unknown
Published: SHAH ALAM, SELANGOR INSTITUT TEKNOLOGI MARA. BUREAU OF RESEARCH AND CONSULTANCY 1998
Online Access:Click Here to View Status and Holdings.
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