COMMUNITY NUTRITION FOR DEVELOPING COUNTRIES
"Nutrition textbooks used by universities and colleges in developing countries have very often been written by scholars who live and work in North America or the United Kingdom. And while the research and information they present is sound, the nutrition-related health challenges with which deve...
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Edmonton, AB, Canada
UNISA Press, University of South Africa
2016
©2016 |
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| Online Access: | Click Here to View Status and Holdings. |
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Global Supply Chains, Standards and the Poor How the Globalization of Food Systems and Standards Affects Rural Development and Poverty
Nutrition for developing countries with special reference to the maize, cassava, and millet areas of Africa
The Nutrition Transition Diet and Disease in the Developing World
