the food of malaysia 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia

the food of malaysia 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia

Create flavorful and visually stunning dishes with this easy-to-follow Malaysian cookbook. The Food of Malaysia presents over 62 easy-to-follow recipes with detailed descriptions of Malaysian cooking methods and ingredients, enabling you to reproduce the exotic flavors of Malaysia in your own kitch...

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Bibliographic Details
Main Author: Hutton, Wendy (Author)
Other Authors: Tettoni, Invernizzi (Photographer)
Format: Book
Language:English
Published: Singapore Periplus Editions (HK) Ltd. 2005
Online Access:Click Here to View Status and Holdings.
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