Food and packaging interactions II

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Bibliographic Details
Corporate Author: American Chemical Society
Other Authors: Risch, Sara J. 1958-, Hotchkiss, Joseph H 1958-
Format: Unknown
Published: Washington, DC American Chemical Society 1991
Series:ACS symposium series 473
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 0841221227 
090 0 0 |a TP374  |b .F643 1991 
245 0 0 |a Food and packaging interactions II  |c Sara J. Risch, editor, Joseph H. Hotchkiss, editor 
260 # # |a Washington, DC  |b American Chemical Society  |c 1991 
300 # # |a xv, 262 p.  |b ill.  |c 23 cm 
490 1 # |a ACS symposium series  |v 473  |x 0097-6156 
500 # # |a "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 200th National Meeting of the American Chemical Society, Washington, D.C., August 25-31, 1990" 
504 # # |a Includes bibliographical references and indexes 
650 # 0 |a Food  |v Congresses  |x Analysis  |x Congresses 
650 # 0 |a Food  |v Congresses  |x Congresses  |x Packaging 
700 1 # |a Risch, Sara J.  |c 1958- 
700 # # |a Hotchkiss, Joseph H  |c 1958- 
710 1 # |a American Chemical Society  |c Meeting  |i 200th  |j Washington, DC  |k 1990 
710 # # |a American Chemical Society  |c Division of Agricultural and Food Chemistry 
745 0 0 |a Food and packaging interactions 2 
745 0 0 |a Food and packaging interactions two 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=92436 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
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