National Plan of Action for Nutrition of Malaysia III 2016-2025
The National Plan of Action for Nutrition Malaysia (NPANM) is the framework for action to address food and nutrition challenges in the country. The NPANM series are Malaysian's commitment towards the Rome Declaration on Nutrition arising from the International Conference on Nutrition (ICN 2) he...
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Format: | Book |
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Language: | English |
Published: |
Kuala Lumpur
Nutrition Division, Ministry of Health Malaysia (NCCFN)
2016
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Online Access: | Click Here to View Status and Holdings. |
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005 | 201841891752 | ||
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020 | # | # | |a 9789670769646 |q paperback |
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041 | 0 | # | |a eng |
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090 | 0 | 0 | |a QU145 |b N27775 2016 |
245 | 0 | 0 | |a National Plan of Action for Nutrition of Malaysia III 2016-2025 |
264 | # | 1 | |a Kuala Lumpur |b Nutrition Division, Ministry of Health Malaysia (NCCFN) |c 2016 |
264 | # | 4 | |c ©2016 |
300 | # | # | |a ix, 165 pages |b colour illustrations |c 27 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarried |
520 | # | # | |a The National Plan of Action for Nutrition Malaysia (NPANM) is the framework for action to address food and nutrition challenges in the country. The NPANM series are Malaysian's commitment towards the Rome Declaration on Nutrition arising from the International Conference on Nutrition (ICN 2) held in 1992 and 2014. The NPANM III, 2016-2025 is the sequels of the NPANM I, 1996-2000 and NPANM II, 2006-2015. The development of the NPANM III, 2016- 2025 is spearheaded by the Ministry of Health under the purview of the National Coordinating Committee of Food and Nutrition (NCCFN), with active participation and consensus from all stakeholders in food and nutrition in the country. These include relevant ministries and government agencies, research institutions, academia, professional bodies, non-government organisations including consumer groups and food industries. |
650 | # | 2 | |a Nutritional Requirements |
710 | 2 | # | |a Ministry of Health Malaysia |b Nutrition Division |e issuing body |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=924032 |
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