DETERMINATION OF TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES IN MANGO PEEL EXTRACTS
This research were conducted in order to determine the total phenolic compounds in 3 types of mangoes peel namely "Maha" mango, "Lemak manis" mango and "Chokanan" mango
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Format: | Thesis Book |
Language: | English |
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Shah Alam. Selangor
Universiti Teknologi MARA. Faculty of Applied Sciences
2009
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Online Access: | Click Here to View Status and Holdings. |
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040 | # | # | |a UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a QD341.P5 |b A35 2009 |
100 | 0 | # | |a Afindy Noor Ishak |e author |
245 | 1 | 0 | |a DETERMINATION OF TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES IN MANGO PEEL EXTRACTS |c AFINDY NOOR ISHAK |
264 | # | 1 | |a Shah Alam. Selangor |b Universiti Teknologi MARA. Faculty of Applied Sciences |c 2009 |
300 | # | # | |a x, 47 pages |b illustrations |c 30 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
500 | # | # | |a UiTM Digitized |
502 | # | # | |a Student Report (Bsc.) - Universiti Teknologi MARA. Faculty of Applied Sciences, 2009 |
504 | # | # | |a Includes bibliographical references |
520 | # | # | |a This research were conducted in order to determine the total phenolic compounds in 3 types of mangoes peel namely "Maha" mango, "Lemak manis" mango and "Chokanan" mango |
546 | # | # | |a Text in English |
650 | # | 0 | |a Phenols |
650 | # | 0 | |a Antioxidants |v Physiological effect |
710 | 2 | # | |a Faculty of Applied Sciences |e issuing body |
710 | 2 | # | |a Fakulti Sains Gunaan |e issuing body |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=923167 |
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