Pengeluaran jagung bijian di Malaysia masalah dan prospek

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Bibliographic Details
Main Author: Muhammad Setefarzi Mohd. Noor (Author)
Format: Thesis Book
Language:Malay
Published: Kuala Lumpur Institut Penyelidikan dan Kemajuan Pertanian Malaysia 1990
Series:Laporan MARDI
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 96793608104  |q paperback 
022 # # |a 0127-4007 
040 # # |a UiTM  |b eng  |e rda 
090 0 0 |a SB191.M4  |b M74 1990 
100 0 # |a Muhammad Setefarzi Mohd. Noor  |e author 
245 1 0 |a Pengeluaran jagung bijian di Malaysia  |b masalah dan prospek  |c Muhammad Setefarzi Mohd. Noor 
264 # 1 |a Kuala Lumpur  |b Institut Penyelidikan dan Kemajuan Pertanian Malaysia  |c 1990 
264 # 4 |c ©1990 
300 # # |a 11 pages  |b maps  |c 25 cm 
336 # # |a text  |2 rdacontent 
337 # # |a unmediated  |2 rdamedia 
338 # # |a volume  |2 rdacarrier 
490 0 # |a Laporan MARDI  |v no. 139 (1990) 
502 # # |a Corn cultivation in Malaysia primarily occurs in smallholder enterprises located in the river valleys of Kelantan, Terengganu, Pahang, and Perak. Until 1986, the total corn cultivation area was 4591 hectares, with 2.4% dedicated to grain corn and 97.6% to sweet corn. The demand for grain corn in Malaysia increased alongside the growth of the non-ruminant livestock sector, particularly chickens and pigs, which heavily rely on grain corn in their diet. Corn is irreplaceable due to the inadequacy and high cost of alternatives like low-quality tapioca and millet in the local market. Trials replacing corn with oil palm kernel cake (CPK) and soybeans for non-ruminant livestock were found to be economically unviable. 
504 # # |a Includes bibliographical references 
650 # 0 |a Corn  |x Economic aspects  |z Malaysia 
650 # 0 |a Corn as feed  |x Economic aspects  |z Malaysia 
710 2 # |a Institut Penyelidikan dan Kemajuan Pertanian Malaysia  |e issuing body 
830 # 0 |a Laporan MARDI 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=922476 
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