Food-related Diseases and Their Prevention
This book, Food-related Diseases and Their Prevention, delivers information on the incidence, health implications and effective prevention and control strategies of food-related diseases. The book will be useful to advance graduate students, educators and researchers in the fields of life sciences,...
Saved in:
Other Authors: | Ucar, Asli (Contributor), Yilmaz, Mustafa Volkan (Contributor) |
---|---|
Format: | Book |
Language: | English |
Published: |
United Kingdom
KOROS PRESS LIMITED
2017
©2017 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Hygiene for Management A text for food safety courses
by: Sprenger, Richard A.
Published: (2009) -
FOOD INSECURITY AND DISEASE prevalence, Policy, and Politics
Published: (2017) -
FOOD INSECURITY AND DISEASE
Published: (2018) -
Foodborne Diseases
Published: (2017) -
Foodborne diseases
Published: (2002)